Drinks

  • Maotai
    Drinks

    Maotai

    Maotai symbolizes the national drink, both for the State and for families beyond the borders of mainland China. This millennial sorghum brandy belongs to the great family of Baijiu, the most widely consumed spirit category in the world. Maotai, which belongs to the subfamily of sauce-aroma Baijiu, unquestionably produces the elite liquor of the category – per Chinese and foreign experts’ opinion. Coming from the Maotai Township in southwest China's Guizhou Province, known for its preserved environment, Moatai has been protected as a state secret by the government since the 1950s.
  • Star of Bombay
    Drinks

    Star of Bombay

    Here comes the Star of Bombay, backward, as a praise of time dilation, of ‘slow drinking’. The super premium version of the famous Bombay Sapphire gin, created by the Master of Botanicals Ivano Tonutti, crystallizes the Art of Slow. This October the triangular collaboration “Beauty of Time” between the chef David Toutain (Paris 7th arrondissement), the remarkable mixologist Danilo Grenci (behind the bar at the BlueBird), and the artist Philippe-H. Claudel cast a new light on this exceptional product.