Alain PEGOURET, a handsome boy, a gentleman. The hard-nosed leader of Le Laurent has erected an exceptional culinary establishment in front of the Presidential Palace. His definition of haute cuisine resembles fine jewelry-making. It’s a real dream for this from this sporty southernman who, since his rough adolescence, had only Cannes’s Croisette and Paris’s Champs-Elysées. The feat of instinct, a style.